Kapurchini

Kababchini is not a common spice and hence unknown to many people, yet if you search for it, it may be available in selected stores in North America and elsewhere. In Saudi Arab and India, this spice is quite easily available. When buying Kawabchini, buy whole spice, and grind it to fine powder at home in only required amount needed while cooking. When dry roasted for a few seconds on a stove top pan and powdered, a pungent spicy-peppery aroma of this spice emanates (similar to that of cloves and black pepper).